How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Arugula Salad With Wine & Cheese Dressing?

You need 13 ingredients. The key ingredients include: Salad, 4 cups washed and torn arugula, 2/3 cup sliced baby portabella mushrooms, 1/2 cup halved grape tomatoes, and more.

Is Arugula Salad With Wine & Cheese Dressing suitable as salads?

Yes, Arugula Salad With Wine & Cheese Dressing falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Arugula Salad With Wine & Cheese Dressing?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Arugula Salad With Wine & Cheese Dressing Recipe

Name: Arugula Salad With Wine & Cheese Dressing
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: Salad; 4 cups washed and torn arugula; 2/3 cup sliced baby portabella mushrooms; 1/2 cup halved grape tomatoes; 1/2 yellow bell pepper, sliced into 1/4-inch strips; 1/2 cucumber, thinly sliced; pine nuts, garnish; 1/2 cup dry white wine; 1 cup mayonnaise; 1/3 cup grated parmesan cheese; 3 tablespoons honey; 2 teaspoons Dijon mustard; 1/4 teaspoon ground black pepper

Arugula Salad With Wine & Cheese Dressing

Eats Now Editorial Team · 500 kcal · Salads

Arugula Salad With Wine & Cheese Dressing – a delicious recipe with Salad, arugula, baby portabella mushrooms, halved grape tomatoes, yellow bell pepper, cucumber. Easy to follow and perfect for any occasion.

Serves 4 Salads

Arugula Salad With Wine & Cheese Dressing

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