How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Arugula Salad With Shrimp And Grapes?

You need 17 ingredients. The key ingredients include: Dressing:, 1/3 cup seedless green grapes, 1 tablespoon Champagne or white wine vinegar, 1 teaspoon olive oil, and more.

Is Arugula Salad With Shrimp And Grapes suitable as seafood?

Yes, Arugula Salad With Shrimp And Grapes falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Arugula Salad With Shrimp And Grapes?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Arugula Salad With Shrimp And Grapes Recipe

Name: Arugula Salad With Shrimp And Grapes
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: Dressing:; 1/3 cup seedless green grapes; 1 tablespoon Champagne or white wine vinegar; 1 teaspoon olive oil; 3/4 teaspoon Dijon mustard; 1/2 teaspoon minced fresh Vidalia or sweet onion (optional); 1/8 teaspoon salt; Dash of white pepper; Salad:; 3/4 pound large shrimp, peeled and deveined; 1/2 cup diagonally cut celery; 5 cups trimmed arugula; 1 cup seedless red grapes, halved; 1 cup seedless green grapes, halved; 1/4 cup fresh basil leaves, thinly sliced; 2 tablespoons crumbled Gorgonzola cheese; 1 tablespoon coarsely chopped walnuts, lightly toasted

Arugula Salad With Shrimp And Grapes

Eats Now Editorial Team · 214 kcal · Seafood

Arugula Salad With Shrimp And Grapes – a delicious recipe with Dressing, green grapes, white wine vinegar, olive oil, mustard, fresh Vidalia. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Arugula Salad With Shrimp And Grapes

How did you like this recipe?

Frequently Asked Questions