Fresh, crisp and full of flavor — this Arugula Salad With Manchego, Apples, And Caramelized Walnuts October is a must-try. Made with balsamic vinegar, w…
This Arugula Salad With Manchego, Apples, And Caramelized Walnuts October relies on simple, everyday ingredients such as balsamic vinegar, walnut oil, tbls champagne vinegar and arugula. It comes together quickly and makes 4 servings, at about 603 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It works as a light main on its own or as a starter alongside crusty bread, and it's just as good for a cozy night in as it is for feeding a crowd. Leftovers keep well, so it's a smart choice for meal prep too.
Updated Jun 30, 2026