How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Arugula Salad?

You need 8 ingredients. The key ingredients include: 1 1/2 large bunches arugula, 1 large tomato, cored, 1/4 red onion, thinly sliced, 2 Tbsp. lemon juice, and more.

Is Arugula Salad suitable as salads?

Yes, Arugula Salad falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Arugula Salad?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Arugula Salad Recipe

Name: Arugula Salad
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 1/2 large bunches arugula; 1 large tomato, cored; 1/4 red onion, thinly sliced; 2 Tbsp. lemon juice; 3 Tbsp. balsamic vinegar; 5 Tbsp. olive oil; 1/8 tsp. salt; 1/4 tsp. ground white pepper

Arugula Salad – a delicious recipe with bunches arugula, tomato, red onion, lemon juice, balsamic vinegar, olive oil. Easy to follow and perfect for any occasion.

Serves 4 Salads

Servings: persons

1 1/2 large bunches arugula
1 large tomato, cored
1/4 red onion, thinly sliced
2 Tbsp. lemon juice
3 Tbsp. balsamic vinegar
5 Tbsp. olive oil
1/8 tsp. salt
1/4 tsp. ground white pepper

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
177 kcal
Category
Salads

Eats Now Editorial Team

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