How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Arugula Pesto Genovese?

You need 8 ingredients. The key ingredients include: 2 1/2 cup Arugula, 3 clove Garlic, 2 tbsp Sliced almonds, 2 tbsp Parmesan cheese (powdered), and more.

Is Arugula Pesto Genovese suitable as general?

Yes, Arugula Pesto Genovese falls under the General category and is a great choice for this type of meal.

How do I store leftover Arugula Pesto Genovese?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Arugula Pesto Genovese Recipe

Name: Arugula Pesto Genovese
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 1/2 cup Arugula; 3 clove Garlic; 2 tbsp Sliced almonds; 2 tbsp Parmesan cheese (powdered); 1/2 tsp Salt; 1 Coarsely ground black pepper; 100 ml Extra virgin olive oil; 1 from 1/2 lemon Lemon juice

Arugula Pesto Genovese – a delicious recipe with Arugula, clove Garlic, almonds, Parmesan cheese, Salt, ground black pepper. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

2 1/2 cup Arugula
3 clove Garlic
2 tbsp Sliced almonds
2 tbsp Parmesan cheese (powdered)
1/2 tsp Salt
1 Coarsely ground black pepper
100 ml Extra virgin olive oil
1 from 1/2 lemon Lemon juice

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
315 kcal
Category
General

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Arugula Pesto Genovese

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