Fresh, crisp and full of flavor — this Arugula Pear Salad is a must-try. Made with Arugula, Bartlett, Parmesan Cheese and Olive Oil. Easy step-by-step i…
This Arugula Pear Salad relies on simple, everyday ingredients such as shredded parmesan cheese, pine nuts, unsalted, extra virgin olive oil and salt and pepper, to taste. It comes together quickly and makes 4 servings, at about 435 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It works as a light main on its own or as a starter alongside crusty bread, and it's just as good for a cozy night in as it is for feeding a crowd. Leftovers keep well, so it's a smart choice for meal prep too.
Updated Jun 30, 2026