Fresh, crisp and full of flavor — this Arugula, Pear And Stilton Salad is a must-try. Made with Vegetable oil, White wine vinegar, shallots and arugula.…
This Arugula, Pear And Stilton Salad relies on simple, everyday ingredients such as vegetable oil, white wine vinegar, chopped shallots and stilton cheese, crumbled. It comes together quickly and makes 4 servings, at about 630 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It works as a light main on its own or as a starter alongside crusty bread, and it's just as good for a cozy night in as it is for feeding a crowd. Leftovers keep well, so it's a smart choice for meal prep too.
Updated Jun 30, 2026