How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Arugula And Walnut Salad?

You need 6 ingredients. The key ingredients include: 6 tablespoons walnuts, toasted, 4 ounces arugula, 2 tablespoons olive oil, 1 tablespoon red wine vinegar, and more.

Is Arugula And Walnut Salad suitable as salads?

Yes, Arugula And Walnut Salad falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Arugula And Walnut Salad?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Arugula And Walnut Salad Recipe

Name: Arugula And Walnut Salad
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 6 tablespoons walnuts, toasted; 4 ounces arugula; 2 tablespoons olive oil; 1 tablespoon red wine vinegar; 1 teaspoon Dijon mustard; 1/4 cup crumbled feta cheese

Arugula And Walnut Salad – a delicious recipe with walnuts, arugula, olive oil, red wine vinegar, mustard, feta cheese. Easy to follow and perfect for any occasion.

Serves 4 Salads

Servings: persons

6 tablespoons walnuts, toasted
4 ounces arugula
2 tablespoons olive oil
1 tablespoon red wine vinegar
1 teaspoon Dijon mustard
1/4 cup crumbled feta cheese

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
243 kcal
Category
Salads

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Related Recipes

The Lady's Coleslaw
"dressed Up" Greek-Style Salad
Bobby Flays Yucatan Chicken Puffy Tacos with PeanutRed Chile Barbecue Sauce and Red Cabbage Slaw
Roast Beef and Tomato Salad

Arugula And Walnut Salad

How did you like this recipe?

Frequently Asked Questions