How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Arugula and Radicchio Salad?

You need 4 ingredients. The key ingredients include: 5 ounces arugula, 4 ounces radicchio, 2 teaspoons olive oil, 2 tablespoons balsamic vinegar.

Is Arugula and Radicchio Salad suitable as salads?

Yes, Arugula and Radicchio Salad falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Arugula and Radicchio Salad?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Arugula and Radicchio Salad Recipe

Name: Arugula and Radicchio Salad
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 5 ounces arugula; 4 ounces radicchio; 2 teaspoons olive oil; 2 tablespoons balsamic vinegar

Arugula and Radicchio Salad – a delicious recipe with arugula, radicchio, olive oil, balsamic vinegar. Easy to follow and perfect for any occasion.

Serves 4 Salads

Servings: persons

5 ounces arugula
4 ounces radicchio
2 teaspoons olive oil
2 tablespoons balsamic vinegar

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
23 kcal
Category
Salads

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