How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Arugula And Cilantro Salad?

You need 10 ingredients. The key ingredients include: 4 ounces baby arugula leaves, 4 ounces baby spinach leaves, 1 bunch fresh cilantro leaves, discard stems, 6 -7 fresh parsley sprigs, and more.

Is Arugula And Cilantro Salad suitable as salads?

Yes, Arugula And Cilantro Salad falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Arugula And Cilantro Salad?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Arugula And Cilantro Salad Recipe

Name: Arugula And Cilantro Salad
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4 ounces baby arugula leaves; 4 ounces baby spinach leaves; 1 bunch fresh cilantro leaves, discard stems; 6 -7 fresh parsley sprigs; 1 garlic cloves, crushed or 1 garlic clove, very finely minced; 3 tablespoons olive oil; 1 -2 tablespoon white wine vinegar, to taste; 1 dash paprika; 1 dash cayenne pepper, to taste; 1 dash salt, to taste

Arugula And Cilantro Salad

Eats Now Editorial Team · 286 kcal · Salads

Arugula And Cilantro Salad – a delicious recipe with arugula, baby spinach, cilantro, parsley sprigs, garlic, olive oil. Easy to follow and perfect for any occasion.

Serves 4 Salads

Arugula And Cilantro Salad

How did you like this recipe?

Frequently Asked Questions