How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Artichoke Torte?

You need 11 ingredients. The key ingredients include: 2 (12 ounce) jars marinated artichoke hearts, 1 medium onion, chopped, 1 garlic clove, minced, 1 1/2 lbs grated cheese, and more.

Is Artichoke Torte suitable as baking & desserts?

Yes, Artichoke Torte falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Artichoke Torte?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Artichoke Torte Recipe

Name: Artichoke Torte
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 (12 ounce) jars marinated artichoke hearts; 1 medium onion, chopped; 1 garlic clove, minced; 1 1/2 lbs grated cheese; 2 tablespoons parsley, chopped; 4 eggs; 1/4 teaspoon salt; 1/4 cup breadcrumbs; 1/2 teaspoon pepper; 1/2 teaspoon oregano; 1/2 teaspoon Tabasco sauce (optional)

Artichoke Torte

Eats Now Editorial Team · 899 kcal · Baking & Desserts

Artichoke Torte – a delicious recipe with onion, garlic, grated cheese, parsley, eggs, salt. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Artichoke Torte

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