Artichoke Squares

1. 1

   Grease an 11x7x1-inch pan.

2. 2

   Preheat electric oven to 350F.

3. 3

   Chop artichokes.

4. 4

   In a skillet, heat butter; saute onion, garlic and mushrooms until onion is clear.

5. 5

   In a bowl, beat eggs; add crumbs, salt, pepper, oregano, garlic salt and hot pepper sauce.

6. 6

   Stir in artichokes, mushroom mixture and cheese.

7. 7

   Spread in prepared pan and bake for 35 to 40 minutes or until set when when lightly touched.

8. 8

   Cool slightly in pan.

9. 9

   Cut into squares and serve warm or cold.

* Per serving · 4 servings · Values may vary.

No additional tips available.