How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Artichoke Spread?

You need 5 ingredients. The key ingredients include: 1 (14 oz.) can artichokes, drained and chopped, 1 c. Parmesan cheese, shredded, 1 c. real mayonnaise, dash of lemon juice, and more.

Is Artichoke Spread suitable as vegetarian?

Yes, Artichoke Spread falls under the Vegetarian category and is a great choice for this type of meal.

How do I store leftover Artichoke Spread?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Artichoke Spread Recipe

Name: Artichoke Spread
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 (14 oz.) can artichokes, drained and chopped; 1 c. Parmesan cheese, shredded; 1 c. real mayonnaise; dash of lemon juice; dash of Worcestershire sauce

Artichoke Spread – a delicious recipe with artichokes, Parmesan cheese, mayonnaise, lemon juice, Worcestershire sauce. Easy to follow and perfect for any occasion.

Serves 4 Vegetarian

Servings: persons

1 (14 oz.) can artichokes, drained and chopped
1 c. Parmesan cheese, shredded
1 c. real mayonnaise
dash of lemon juice
dash of Worcestershire sauce

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
667 kcal
Category
Vegetarian

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Artichoke Spread

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