Artichoke Spinach Dip — Vegetarian recipe

Artichoke Spinach Dip

Eats Now Editorial Team  · 532 kcal  · Vegetarian

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Try this homemade Artichoke Spinach Dip recipe the whole family will love. Made with Hearts, Parmesan Cheese, Cheese and weight Cream Cheese. Easy step-…

This Artichoke Spinach Dip relies on simple, everyday ingredients such as sour cream, mayonnaise, garlic, finely minced and paprika, to taste (optional). It comes together quickly and makes 4 servings, at about 532 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Vegetarian
Servings: persons

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