Try this homemade Artichoke & Spinach Dip recipe the whole family will love. Made with parmesan cheese, spinach, hearts and garlic. Easy step-by-step in…
This Artichoke & Spinach Dip relies on simple, everyday ingredients such as spinach (frozen or fresh), garlic (crushed or minced), low-fat sour cream and low-fat cream cheese. It comes together quickly and makes 4 servings, at about 558 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026