How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Artichoke Seafood Casserole?

You need 6 ingredients. The key ingredients include: 2 pkg. frozen artichoke hearts, cooked as directed, 2 cans Cheddar cheese soup, 1 lb. shrimp, lobster or crab meat (take your pick or combine them), 2 c. Minute rice, cooked just a little, and more.

Is Artichoke Seafood Casserole suitable as seafood?

Yes, Artichoke Seafood Casserole falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Artichoke Seafood Casserole?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Artichoke Seafood Casserole Recipe

Name: Artichoke Seafood Casserole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 pkg. frozen artichoke hearts, cooked as directed; 2 cans Cheddar cheese soup; 1 lb. shrimp, lobster or crab meat (take your pick or combine them); 2 c. Minute rice, cooked just a little; 3 c. water; 1/2 c. dry sherry

Try this homemade Artichoke Seafood Casserole recipe the whole family will love. Made with frozen artichoke hearts, Cheddar cheese soup, shrimp and rice…

This Artichoke Seafood Casserole relies on simple, everyday ingredients such as cheddar cheese soup, water and dry sherry. It comes together quickly and makes 4 servings, at about 1348 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Seafood

Servings: persons

2 pkg. frozen artichoke hearts, cooked as directed
2 cans Cheddar cheese soup
1 lb. shrimp, lobster or crab meat (take your pick or combine them)
2 c. Minute rice, cooked just a little
3 c. water
1/2 c. dry sherry

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Quick Info

Servings
4 servings
Calories
1348 kcal
Category
Seafood

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