How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Artichoke Salad?

You need 9 ingredients. The key ingredients include: 1 small head iceberg lettuce, 1/3 head romaine lettuce, 1 small red onion, sliced thin, 4 tsp. pimento, drained, and more.

Is Artichoke Salad suitable as salads?

Yes, Artichoke Salad falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Artichoke Salad?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Artichoke Salad Recipe

Name: Artichoke Salad
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 small head iceberg lettuce; 1/3 head romaine lettuce; 1 small red onion, sliced thin; 4 tsp. pimento, drained; 4 or 5 artichoke hearts (non-marinated); 1/4 c. red wine vinegar; 1/3 c. olive oil; 1 c. Parmesan cheese; 1 clove garlic, chopped fine (optional)

Artichoke Salad – a delicious recipe with head iceberg lettuce, head romaine lettuce, red onion, pimento, red wine vinegar, olive oil. Easy to follow and perfect for any occasion.

Serves 4 Salads

Servings: persons

1 small head iceberg lettuce
1/3 head romaine lettuce
1 small red onion, sliced thin
4 tsp. pimento, drained
4 or 5 artichoke hearts (non-marinated)
1/4 c. red wine vinegar
1/3 c. olive oil
1 c. Parmesan cheese
1 clove garlic, chopped fine (optional)

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
457 kcal
Category
Salads

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