How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Artichoke Pie?

You need 6 ingredients. The key ingredients include: 1 can artichoke hearts, 1 small Mozzarella, shredded, 1 egg, 3 cloves garlic, and more.

Is Artichoke Pie suitable as baking & desserts?

Yes, Artichoke Pie falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Artichoke Pie?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Artichoke Pie Recipe

Name: Artichoke Pie
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 can artichoke hearts; 1 small Mozzarella, shredded; 1 egg; 3 cloves garlic; olive oil; prepared pie shell

Artichoke Pie – a delicious recipe with hearts, Mozzarella, egg, garlic, olive oil, shell. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

1 can artichoke hearts
1 small Mozzarella, shredded
1 egg
3 cloves garlic
olive oil
prepared pie shell

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
81 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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