Bake this irresistible Artichoke Pie at home. Made with eggs, hard salami, mozzarella cheese and parmesan cheese. Easy step-by-step instructions included.
This Artichoke Pie relies on simple, everyday ingredients such as eggs, well beaten, hard salami, mozzarella cheese, diced and grated parmesan cheese. It comes together quickly and makes 4 servings, at about 364 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
Whether you're rounding off a family dinner, bringing a treat to a gathering, or simply satisfying a sweet craving, this Artichoke Pie delivers. Serve it warm or at room temperature, and add a scoop of ice cream or a spoonful of whipped cream for an extra-special finish.
Updated Jun 30, 2026