How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Meal-In-A-Pie Casserole?

You need 8 ingredients. The key ingredients include: 1 deep dish pie crust, 1 lb. ground beef, browned and drained, 1 (16 oz.) can mixed vegetables (Veg-All), 1 c. grated cheese, and more.

Is Meal-In-A-Pie Casserole suitable as baking & desserts?

Yes, Meal-In-A-Pie Casserole falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Meal-In-A-Pie Casserole?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Meal-In-A-Pie Casserole Recipe

Name: Meal-In-A-Pie Casserole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 deep dish pie crust; 1 lb. ground beef, browned and drained; 1 (16 oz.) can mixed vegetables (Veg-All); 1 c. grated cheese; 1 egg; 1 Tbsp. milk; 1/2 tsp. salt; 1 can brown gravy or 1 envelope gravy mix, prepared

Meal-In-A-Pie Casserole – a delicious recipe with dish pie crust, ground beef, mixed vegetables, grated cheese, egg, milk. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

1 deep dish pie crust
1 lb. ground beef, browned and drained
1 (16 oz.) can mixed vegetables (Veg-All)
1 c. grated cheese
1 egg
1 Tbsp. milk
1/2 tsp. salt
1 can brown gravy or 1 envelope gravy mix, prepared

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
567 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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