How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Artichoke Pie?

You need 8 ingredients. The key ingredients include: 1 ready-made dough crust, 1 can artichoke hearts, 1 lb. Mozzarella cheese, chopped, 4 eggs, and more.

Is Artichoke Pie suitable as baking & desserts?

Yes, Artichoke Pie falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Artichoke Pie?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Artichoke Pie Recipe

Name: Artichoke Pie
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 ready-made dough crust; 1 can artichoke hearts; 1 lb. Mozzarella cheese, chopped; 4 eggs; 1/2 c. grated cheese; 1/2 tsp. salt; 1/4 tsp. pepper; 1 tsp. parsley

Artichoke Pie – a delicious recipe with crust, hearts, Mozzarella cheese, eggs, grated cheese, salt. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

1 ready-made dough crust
1 can artichoke hearts
1 lb. Mozzarella cheese, chopped
4 eggs
1/2 c. grated cheese
1/2 tsp. salt
1/4 tsp. pepper
1 tsp. parsley

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
582 kcal
Category
Baking & Desserts

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Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Artichoke Pie

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