How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Artichoke Pickle?

You need 9 ingredients. The key ingredients include: 1 peck artichokes, 5 lb. white sugar, 1/2 c. salt, 3 qt. vinegar, and more.

Is Artichoke Pickle suitable as vegetarian?

Yes, Artichoke Pickle falls under the Vegetarian category and is a great choice for this type of meal.

How do I store leftover Artichoke Pickle?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Artichoke Pickle Recipe

Name: Artichoke Pickle
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Vegetarian
Ingredients: 1 peck artichokes; 5 lb. white sugar; 1/2 c. salt; 3 qt. vinegar; 3 Tbsp. dry mustard; 2 Tbsp. turmeric; 4 Tbsp. mustard seed; 1/2 Tbsp. white pepper; 3 large onions, sliced

Artichoke Pickle – a delicious recipe with artichokes, white sugar, salt, vinegar, dry mustard, turmeric. Easy to follow and perfect for any occasion.

Serves 4 Vegetarian

Servings: persons

1 peck artichokes
5 lb. white sugar
1/2 c. salt
3 qt. vinegar
3 Tbsp. dry mustard
2 Tbsp. turmeric
4 Tbsp. mustard seed
1/2 Tbsp. white pepper
3 large onions, sliced

Frequently Asked Questions

Quick Info

Servings
4 servings
Category
Vegetarian

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