Artichoke, Pesto & Sun-Dried Tomato Pizza With Three Cheeses — Vegetarian recipe

Artichoke, Pesto & Sun-Dried Tomato Pizza With Three Cheeses

Eats Now Editorial Team  · 208 kcal  · Vegetarian

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Try this homemade Artichoke, Pesto & Sun-Dried Tomato Pizza With Three Cheeses recipe the whole family will love. Made with dough, mozzarella cheese, pa…

This Artichoke, Pesto & Sun-Dried Tomato Pizza With Three Cheeses relies on simple, everyday ingredients such as inches pizza dough, mozzarella cheese, shredded, parmesan cheese, shredded and sun-dried tomato, chopped. It comes together quickly and makes 4 servings, at about 208 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Vegetarian
Servings: persons

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