Try this homemade Artichoke Olive Spread recipe the whole family will love. Made with garlic, Kosher salt, capers and hearts. Easy step-by-step instruct…
This Artichoke Olive Spread relies on simple, everyday ingredients such as garlic clove, kosher salt, capers, rinsed and drained and frozen artichoke hearts. It comes together quickly and makes 4 servings, at about 188 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026