How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Artichoke Hearts?

You need 7 ingredients. The key ingredients include: 2 (8 oz.) cans artichokes, 4 Tbsp. butter, melted, 2/3 c. mayonnaise, 2 Tbsp. lemon juice, and more.

Is Artichoke Hearts suitable as vegetarian?

Yes, Artichoke Hearts falls under the Vegetarian category and is a great choice for this type of meal.

How do I store leftover Artichoke Hearts?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Artichoke Hearts Recipe

Name: Artichoke Hearts
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 (8 oz.) cans artichokes; 4 Tbsp. butter, melted; 2/3 c. mayonnaise; 2 Tbsp. lemon juice; 2 tsp. celery salt; 1/4 c. slivered almonds; 1/4 c. Parmesan cheese

Artichoke Hearts – a delicious recipe with artichokes, butter, mayonnaise, lemon juice, celery salt, slivered almonds. Easy to follow and perfect for any occasion.

Serves 4 Vegetarian

Servings: persons

2 (8 oz.) cans artichokes
4 Tbsp. butter, melted
2/3 c. mayonnaise
2 Tbsp. lemon juice
2 tsp. celery salt
1/4 c. slivered almonds
1/4 c. Parmesan cheese

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
526 kcal
Category
Vegetarian

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