Bake this irresistible Artichoke Flatbread Grilled at home. Made with whole wheat flat bread, olive oil, fresh spinach and goat cheese. Easy step-by-ste…
This Artichoke Flatbread Grilled relies on simple, everyday ingredients such as whole wheat flat bread, olive oil, fresh spinach and marinated artichoke hearts. It comes together quickly and makes 4 servings, at about 318 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026