Try this homemade Artichoke Dip With Mozzarella Cheese recipe the whole family will love. Made with mayonnaise, sour cream, freshly grated parmesan chee…
This Artichoke Dip With Mozzarella Cheese relies on simple, everyday ingredients such as mayonnaise, sour cream, garlic powder and shredded mozzarella cheese. It comes together quickly and makes 4 servings, at about 673 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026