How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Artichoke Dip With Green Chilis?

You need 4 ingredients. The key ingredients include: 1 c. mayonnaise, 1 c. Parmesan cheese, grated or shredded, 1 c. water packed artichoke hearts, drained and diced, 1 small can diced green chilis.

Is Artichoke Dip With Green Chilis suitable as soups & stews?

Yes, Artichoke Dip With Green Chilis falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Artichoke Dip With Green Chilis?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Artichoke Dip With Green Chilis Recipe

Name: Artichoke Dip With Green Chilis
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 c. mayonnaise; 1 c. Parmesan cheese, grated or shredded; 1 c. water packed artichoke hearts, drained and diced; 1 small can diced green chilis

Artichoke Dip With Green Chilis – a delicious recipe with mayonnaise, Parmesan cheese, water, green chilis. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

1 c. mayonnaise
1 c. Parmesan cheese, grated or shredded
1 c. water packed artichoke hearts, drained and diced
1 small can diced green chilis

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
667 kcal
Category
Soups & Stews

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Related Recipes

Rice Casserole
Easy Chili
Broccoli Cheese Soup
Cornbread Dressing Bread

Artichoke Dip With Green Chilis

How did you like this recipe?

Frequently Asked Questions