How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Artichoke Dip (Great As a Casserole Too!)?

You need 5 ingredients. The key ingredients include: 1 (14 ounce) can artichoke hearts, drained and sliced, 1 (4 ounce) can green chilies, chopped and drained, 1 ½ cups monterey jack cheese, grated, 1 ½ cups mayonnaise (the real stuff), and more.

Is Artichoke Dip (Great As a Casserole Too!) suitable as vegetarian?

Yes, Artichoke Dip (Great As a Casserole Too!) falls under the Vegetarian category and is a great choice for this type of meal.

How do I store leftover Artichoke Dip (Great As a Casserole Too!)?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Artichoke Dip (Great As a Casserole Too!) Recipe

Name: Artichoke Dip (Great As a Casserole Too!)
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 (14 ounce) can artichoke hearts, drained and sliced; 1 (4 ounce) can green chilies, chopped and drained; 1 ½ cups monterey jack cheese, grated; 1 ½ cups mayonnaise (the real stuff); ¾ cup parmesan cheese

Artichoke Dip (Great As a Casserole Too!) – a delicious recipe with hearts, green chilies, cheese, mayonnaise, parmesan cheese. Easy to follow and perfect for any occasion.

Serves 4 Vegetarian

Servings: persons

1 (14 ounce) can artichoke hearts, drained and sliced
1 (4 ounce) can green chilies, chopped and drained
1 ½ cups monterey jack cheese, grated
1 ½ cups mayonnaise (the real stuff)
¾ cup parmesan cheese

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
863 kcal
Category
Vegetarian

Eats Now Editorial Team

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