Try this homemade Artichoke Dip (Caponata) recipe the whole family will love. Made with parmesan cheese, hearts, mayonnaise and garlic. Easy step-by-ste…
This Artichoke Dip (Caponata) relies on simple, everyday ingredients such as 14 oz artichoke hearts, to 1 cup mayonnaise and small garlic. It comes together quickly and makes 4 servings, at about 211 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026