How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Artichoke Crostini?

You need 9 ingredients. The key ingredients include: 1 baguette, cut into 1/4 inch slices toasted, 2 (6 ounce) jars marinated artichoke hearts, drained and chopped, 3 stalks hearts of palm, ¾ cup mayonnaise, and more.

Is Artichoke Crostini suitable as vegetarian?

Yes, Artichoke Crostini falls under the Vegetarian category and is a great choice for this type of meal.

How do I store leftover Artichoke Crostini?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Artichoke Crostini Recipe

Name: Artichoke Crostini
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 baguette, cut into 1/4 inch slices toasted; 2 (6 ounce) jars marinated artichoke hearts, drained and chopped; 3 stalks hearts of palm; ¾ cup mayonnaise; ¼ cup sour cream; 1 ¼ cups freshly grated parmesan cheese; 2 cloves garlic, crushed; ¼ teaspoon Tabasco sauce; ½ teaspoon creole seasoning (I prefer Tony Chachere's)

Artichoke Crostini – a delicious recipe with baguette, hearts, palm, mayonnaise, sour cream, parmesan cheese. Easy to follow and perfect for any occasion.

Serves 4 Vegetarian

Servings: persons

1 baguette, cut into 1/4 inch slices toasted
2 (6 ounce) jars marinated artichoke hearts, drained and chopped
3 stalks hearts of palm
¾ cup mayonnaise
¼ cup sour cream
1 ¼ cups freshly grated parmesan cheese
2 cloves garlic, crushed
¼ teaspoon Tabasco sauce
½ teaspoon creole seasoning (I prefer Tony Chachere's)

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
472 kcal
Category
Vegetarian

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Artichoke Crostini

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