How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Artichoke Chicken With Water Chestnuts?

You need 12 ingredients. The key ingredients include: 3 whole chicken breasts, split and skinned, 1/4 c. vegetable oil, 2 or 3 carrots, cut in 2-inch pieces, 1 lb. fresh mushrooms, sliced, and more.

Is Artichoke Chicken With Water Chestnuts suitable as meat & poultry?

Yes, Artichoke Chicken With Water Chestnuts falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Artichoke Chicken With Water Chestnuts?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Artichoke Chicken With Water Chestnuts Recipe

Name: Artichoke Chicken With Water Chestnuts
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 whole chicken breasts, split and skinned; 1/4 c. vegetable oil; 2 or 3 carrots, cut in 2-inch pieces; 1 lb. fresh mushrooms, sliced; 1 (14 oz.) can artichokes, drained and halved; 1/2 c. scallions, chopped; 1/2 c. water chestnuts, sliced; 1/8 tsp. thyme; 1/8 tsp. pepper; 1 1/2 c. chicken broth; 1/2 c. sherry; 2 Tbsp. cornstarch

Artichoke Chicken With Water Chestnuts

Eats Now Editorial Team · 479 kcal · Meat & Poultry

Artichoke Chicken With Water Chestnuts – a delicious recipe with chicken breasts, vegetable oil, carrots, fresh mushrooms, artichokes, scallions. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Artichoke Chicken With Water Chestnuts

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