How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Artichoke Chicken?

You need 6 ingredients. The key ingredients include: 1 tablespoon butter, 1 can artichoke heart, drained,coarsely chopped, 1 can tomatoes, juice reserved, 1 teaspoon garlic, crushed, and more.

Is Artichoke Chicken suitable as meat & poultry?

Yes, Artichoke Chicken falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Artichoke Chicken?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Artichoke Chicken Recipe

Name: Artichoke Chicken
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 tablespoon butter; 1 can artichoke heart, drained,coarsely chopped; 1 can tomatoes, juice reserved; 1 teaspoon garlic, crushed; 3/4 cup reserved tomato juice, may add water or 3/4 cup stock; 4 skinless chicken breasts, boneless black pepper

Artichoke Chicken – a delicious recipe with butter, tomatoes, garlic, tomato juice, chicken breasts. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

1 tablespoon butter
1 can artichoke heart, drained,coarsely chopped
1 can tomatoes, juice reserved
1 teaspoon garlic, crushed
3/4 cup reserved tomato juice, may add water or 3/4 cup stock
4 skinless chicken breasts, boneless black pepper

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
218 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Artichoke Chicken

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