Try this homemade Artichoke Casserole recipe the whole family will love. Made with hearts..., Italian seasoned bread crumbs.I, olive oil and kosher salt…
This Artichoke Casserole relies on simple, everyday ingredients such as olive oil; i use bertolli, kosher salt, fresh ground pepper and small black olives. It comes together quickly and makes 4 servings, at about 266 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026