How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Artichoke Bread ?

You need 9 ingredients. The key ingredients include: 1/4 C butter, 2-3 cloves garlic, pressed, 14oz can artichoke hearts, drained & chopped, 2 tsp sesame seeds, and more.

Is Artichoke Bread suitable as vegetarian?

Yes, Artichoke Bread falls under the Vegetarian category and is a great choice for this type of meal.

How do I store leftover Artichoke Bread ?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Artichoke Bread Recipe

Name: Artichoke Bread
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/4 C butter; 2-3 cloves garlic, pressed; 14oz can artichoke hearts, drained & chopped; 2 tsp sesame seeds; 1 C shredded jack cheese; 1 C grated Parmesan; 1/2 C sour cream; 16oz loaf of French bread; 1/2 C shredded cheddar cheese

Bake this irresistible Artichoke Bread at home. Made with butter, garlic, hearts and sesame seeds. Easy step-by-step instructions included.

This Artichoke Bread relies on simple, everyday ingredients such as c butter, garlic, pressed, sesame seeds and c shredded jack cheese. It comes together quickly and makes 4 servings, at about 875 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Vegetarian

Servings: persons

1/4 C butter
2-3 cloves garlic, pressed
14oz can artichoke hearts, drained & chopped
2 tsp sesame seeds
1 C shredded jack cheese
1 C grated Parmesan
1/2 C sour cream
16oz loaf of French bread
1/2 C shredded cheddar cheese

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
875 kcal
Category
Vegetarian

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