Artichoke-Basil Spread — Vegetarian recipe

Artichoke-Basil Spread

Eats Now Editorial Team  · 55 kcal  · Vegetarian

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Try this homemade Artichoke-Basil Spread recipe the whole family will love. Made with water, fresh basil, mayonnaise and lemon juice. Easy step-by-step …

This Artichoke-Basil Spread relies on simple, everyday ingredients such as mayonnaise, fresh lemon juice and crushed red-pepper flakes. It comes together quickly and makes 4 servings, at about 55 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Vegetarian
Servings: persons

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