How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Artichoke Balls?

You need 5 ingredients. The key ingredients include: 2 cans artichoke hearts, 1/2 can (3 oz. size) Parmesan cheese, 1/2 c. olive oil, 1 (8 oz.) Progresso bread crumbs, and more.

Is Artichoke Balls suitable as vegetarian?

Yes, Artichoke Balls falls under the Vegetarian category and is a great choice for this type of meal.

How do I store leftover Artichoke Balls?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Artichoke Balls Recipe

Name: Artichoke Balls
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 cans artichoke hearts; 1/2 can (3 oz. size) Parmesan cheese; 1/2 c. olive oil; 1 (8 oz.) Progresso bread crumbs; 2 1/2 tsp. garlic powder

Artichoke Balls – a delicious recipe with hearts, Parmesan cheese, olive oil, bread crumbs, garlic powder. Easy to follow and perfect for any occasion.

Serves 4 Vegetarian

Servings: persons

2 cans artichoke hearts
1/2 can (3 oz. size) Parmesan cheese
1/2 c. olive oil
1 (8 oz.) Progresso bread crumbs
2 1/2 tsp. garlic powder

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
485 kcal
Category
Vegetarian

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Artichoke Balls

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