How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Artichoke And Red Pepper Melt ?

You need 6 ingredients. The key ingredients include: 2 slices whole wheat bread, crust on the outside, 6 tbs. hummus, 6 roasted red peppers, 1/2 cup artichokes, drained and chopped, and more.

Is Artichoke And Red Pepper Melt suitable as vegetarian?

Yes, Artichoke And Red Pepper Melt falls under the Vegetarian category and is a great choice for this type of meal.

How do I store leftover Artichoke And Red Pepper Melt ?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Artichoke And Red Pepper Melt Recipe

Name: Artichoke And Red Pepper Melt
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 slices whole wheat bread, crust on the outside; 6 tbs. hummus; 6 roasted red peppers; 1/2 cup artichokes, drained and chopped; 1/2 cup fresh spinach, chopped; 4 tbs. mozzarella cheese

Artichoke And Red Pepper Melt – a delicious recipe with whole wheat bread, hummus, red peppers, artichokes, fresh spinach, mozzarella cheese. Easy to follow and perfect for any occasion.

Serves 4 Vegetarian

Servings: persons

2 slices whole wheat bread, crust on the outside
6 tbs. hummus
6 roasted red peppers
1/2 cup artichokes, drained and chopped
1/2 cup fresh spinach, chopped
4 tbs. mozzarella cheese

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
327 kcal
Category
Vegetarian

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Artichoke And Red Pepper Melt

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