Fresh, crisp and full of flavor — this Artichoke And Radicchio Salad is a must-try. Made with olive oil, lemon juice, head radicchio and basil. Easy ste…
This Artichoke And Radicchio Salad relies on simple, everyday ingredients such as olive oil, fresh lemon juice, fresh basil leaves, chopped and salt and pepper to taste. It comes together quickly and makes 4 servings, at about 161 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It works as a light main on its own or as a starter alongside crusty bread, and it's just as good for a cozy night in as it is for feeding a crowd. Leftovers keep well, so it's a smart choice for meal prep too.
Updated Jun 30, 2026