Bake this irresistible Artichoke and Green Olive Souffle at home. Made with frozen artichoke hearts, breadcrumbs, green olives and goat cheese. Easy ste…
This Artichoke and Green Olive Souffle relies on simple, everyday ingredients such as tbs. fine breadcrumbs, drained green olives, log goat cheese and tbs. plain nonfat yogurt. It comes together quickly and makes 4 servings, at about 772 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
Whether you're rounding off a family dinner, bringing a treat to a gathering, or simply satisfying a sweet craving, this Artichoke and Green Olive Souffle delivers. Serve it warm or at room temperature, and add a scoop of ice cream or a spoonful of whipped cream for an extra-special finish.
Updated Jun 30, 2026