How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Artichoke And Chicken Bake?

You need 5 ingredients. The key ingredients include: 1 (14 ounce) can water-packed artichoke hearts, well drained and chopped, 3/4 cup grated parmesan cheese, 3/4 cup mayonnaise, 1 dash garlic powder or 2 garlic cloves, and more.

Is Artichoke And Chicken Bake suitable as meat & poultry?

Yes, Artichoke And Chicken Bake falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Artichoke And Chicken Bake?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Artichoke And Chicken Bake Recipe

Name: Artichoke And Chicken Bake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 (14 ounce) can water-packed artichoke hearts, well drained and chopped; 3/4 cup grated parmesan cheese; 3/4 cup mayonnaise; 1 dash garlic powder or 2 garlic cloves; 4 boneless skinless chicken breast halves

Artichoke And Chicken Bake – a delicious recipe with water, parmesan cheese, mayonnaise, garlic, chicken. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

1 (14 ounce) can water-packed artichoke hearts, well drained and chopped
3/4 cup grated parmesan cheese
3/4 cup mayonnaise
1 dash garlic powder or 2 garlic cloves
4 boneless skinless chicken breast halves

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
589 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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