Artery Cloging Cheese Sauce Recipe

Name: Artery Cloging Cheese Sauce
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 cup unskimmed milk; 1 cup double cream; 1 teaspoon nutmeg; 1 teaspoon black pepper; 1 teaspoon salt; 1 ounce white flour; 1 ounce butter; 1 cup grated cured cheese (or as strong as you like it); 2 cardamom pods; 2 bay leaves; 1 onion, cut into large pieces

Servings: persons

1 cup unskimmed milk
1 cup double cream
1 teaspoon nutmeg
1 teaspoon black pepper
1 teaspoon salt
1 ounce white flour
1 ounce butter
1 cup grated cured cheese (or as strong as you like it)
2 cardamom pods
2 bay leaves
1 onion, cut into large pieces

1
["If you have time (in the morning), put the milk in a heavy pan and heat along with the nutmeg, pepper, cardamoms, bay leaf and onion.", "Boil and turn off the heat.", "Steep for at least 2 hours, the longer the better (don't discard the onions afterwards, they're great for making""caramelized onions"").", "Take a heavy based pan and melt the butter.", "Stir in the flour and ""cook"" it for about 2 minutes on a low heat (do not let it brown).", "Remove from the heat and let it cool slightly.", "Strain the milk (if you've flavoured it) and whisk it into the roux.", "Place back on the heat and bring it to the boil.", "Lower the heat and add double cream.", "Homogenize and add cheese.", "Stir until the cheese has melted.", "Can be frozen, chilled, reheated, microwaved, whatever!"]

443

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 11 ingredients. The key ingredients include: 1 cup unskimmed milk, 1 cup double cream, 1 teaspoon nutmeg, 1 teaspoon black pepper, and more.

Yes, Artery Cloging Cheese Sauce falls under the General category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Artery Cloging Cheese Sauce

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