How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Art'S Roast Beef - Anderson, Indiana (Copycat)?

You need 11 ingredients. The key ingredients include: 3 -4 lbs rump roast, 2 cups water, 15 ounces tomato sauce, 1 onion, cut into large pieces, and more.

Is Art'S Roast Beef - Anderson, Indiana (Copycat) suitable as meat & poultry?

Yes, Art'S Roast Beef - Anderson, Indiana (Copycat) falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Art'S Roast Beef - Anderson, Indiana (Copycat)?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Art'S Roast Beef - Anderson, Indiana (Copycat) Recipe

Name: Art'S Roast Beef - Anderson, Indiana (Copycat)
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 -4 lbs rump roast; 2 cups water; 15 ounces tomato sauce; 1 onion, cut into large pieces; 2 green peppers, cut into large pieces; 2 teaspoons crushed red pepper flakes; 1 teaspoon salt; 1/2 teaspoon garlic; 1 teaspoon oregano; 1/4 teaspoon anise seed; 1 loaf French bread

Art'S Roast Beef - Anderson, Indiana (Copycat)

Eats Now Editorial Team · 50 kcal · Meat & Poultry

Art'S Roast Beef - Anderson, Indiana (Copycat) – a delicious recipe with water, tomato sauce, onion, green peppers, red pepper, salt. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Art'S Roast Beef - Anderson, Indiana (Copycat)

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