Arroz Con Pollo Recipe

Name: Arroz Con Pollo
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 8 ounces sausage links, brown and serve links; 3 tablespoons all-purpose flour; 1/2 teaspoon salt; 1/4 teaspoon pepper; 2 lbs skinless chicken pieces (breasts, thighs, drumsticks); 1 tablespoon cooking oil; 2 cups water; 1 cup onion, chopped; 1/2 cup celery, chopped; 1 cup long grain rice; 1 (7 1/2 ounce) can tomatoes, cut up; 1 cup frozen peas; 1/4 cup olive, ripe, sliced & pitted

Servings: persons

8 ounces sausage links, brown and serve links
3 tablespoons all-purpose flour
1/2 teaspoon salt
1/4 teaspoon pepper
2 lbs skinless chicken pieces (breasts, thighs, drumsticks)
1 tablespoon cooking oil
2 cups water
1 cup onion, chopped
1/2 cup celery, chopped
1 cup long grain rice
1 (7 1/2 ounce) can tomatoes, cut up
1 cup frozen peas
1/4 cup olive, ripe, sliced & pitted

1
Cut the sausages into 1/2 inch pieces; brown sausages in a kettle. Remove sausages. Set aside.
2
Place the flour, salt, and pepper in a plastic bag. Add chicken, a few pieces at a time, and shake to coat.
3
In the kettle, heat oil over medium heat. Add chicken and cook, uncovered, for 10 minutes, turning to brown evenly. Add the water, onion, and celery to chicken in kettle.
4
Simmer, covered, for 20 minutes.
5
Add uncooked rice, undrained tomatoes, and sausages. Simmer, covered, about 20 minutes more or until rice is tender. Add peas and olives; cook and stir until heated through.

697

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 13 ingredients. The key ingredients include: 8 ounces sausage links, brown and serve links, 3 tablespoons all-purpose flour, 1/2 teaspoon salt, 1/4 teaspoon pepper, and more.

Yes, Arroz Con Pollo falls under the Meat & Poultry category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Arroz Con Pollo

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