Arroz con Guandulas

1. 1

   In medium size caldero add oil, tomato sauce, alcaparrado,sofrito, and sazon.. Cook over medium heat 4 minutes.

2. 2

   add all other ingredients and enough water to cover the rice 1 inch above the rice line.

3. 3

   Add salt, sazon, and stir to taste.

4. 4

   Bring to boil,then simmer to almost absorbed.

5. 5

   Stir gently from bottom to top once or twice.

6. 6

   Then continue simmer 10-15 minutes

* Per serving · 4 servings · Values may vary.

No additional tips available.