How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Arrowroot Biscuits?

You need 8 ingredients. The key ingredients include: 1/4 cup butter, softened, 1/2 cup white sugar, 1 egg, 1/2 teaspoon vanilla extract, and more.

Is Arrowroot Biscuits suitable as baking & desserts?

Yes, Arrowroot Biscuits falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Arrowroot Biscuits?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Arrowroot Biscuits Recipe

Name: Arrowroot Biscuits
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Baking & Desserts
Ingredients: 1/4 cup butter, softened; 1/2 cup white sugar; 1 egg; 1/2 teaspoon vanilla extract; 1 cup gluten-free flour; 1/2 cup arrowroot; 1/2 teaspoon baking powder; 1/4 teaspoon salt

Arrowroot Biscuits – a delicious recipe with butter, white sugar, egg, vanilla extract, flour, arrowroot. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

1/4 cup butter, softened
1/2 cup white sugar
1 egg
1/2 teaspoon vanilla extract
1 cup gluten-free flour
1/2 cup arrowroot
1/2 teaspoon baking powder
1/4 teaspoon salt

Frequently Asked Questions

Quick Info

Servings
4 servings
Category
Baking & Desserts

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