Aromatic Chicken Recipe

Name: Aromatic Chicken
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Meat & Poultry
Ingredients: 3 tablespoons sunflower oil; 6 skinless chicken thighs, on the bone; 1 onion, chopped; 5 bay leaves; 2 cinnamon sticks; 6 cardamom pods, lightly crushed; 1 cup Greek yogurt; 1 ounce cilantro, leaves and stems chopped; 4 tablespoons mild curry paste; 3 ounces sultanas (optional)

Servings: persons

3 tablespoons sunflower oil
6 skinless chicken thighs, on the bone
1 onion, chopped
5 bay leaves
2 cinnamon sticks
6 cardamom pods, lightly crushed
1 cup Greek yogurt
1 ounce cilantro, leaves and stems chopped
4 tablespoons mild curry paste
3 ounces sultanas (optional)

1
Heat oven to 350F
2
Heat 1 tbsp oil in a large casserole dish with a lid.
3
Add the chicken and cook for about 7-10 mins until golden all over, then remove from the pan.
4
Fry the onion with the bay leaves and the spices in the remaining oil for about 5 mins, until soft and golden.
5
Take off the heat and return the chicken to the pan.
6
Mix the yogurt, cilantro, curry paste and sultanas together, pour over the chicken and give it a stir.
7
Cover with the lid and cook in the oven for 30 mins, or until the meat falls easily off the bone.
8
Great served with warm naan bread.

No nutrition data on file — estimate from the ingredient list.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

How did you like this recipe?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 10 ingredients. The key ingredients include: 3 tablespoons sunflower oil, 6 skinless chicken thighs, on the bone, 1 onion, chopped, 5 bay leaves, and more.

Yes, Aromatic Chicken falls under the Meat & Poultry category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Aromatic Chicken

How did you like this recipe?

Frequently Asked Questions