How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Aromatic Beef Stew?

You need 12 ingredients. The key ingredients include: 1 tablespoon canola oil, 1 pound ground beef, 1 onion peeled and finely diced, 1 clove garlic peeled and minced, and more.

Is Aromatic Beef Stew suitable as soups & stews?

Yes, Aromatic Beef Stew falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Aromatic Beef Stew?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Aromatic Beef Stew Recipe

Name: Aromatic Beef Stew
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 tablespoon canola oil; 1 pound ground beef; 1 onion peeled and finely diced; 1 clove garlic peeled and minced; 1 ounce fresh ginger peeled and grated; 2 red chilies sliced; 3 bouillon cubes crushed; 1 leek sliced; 1 pound carrots peeled and grated; 1/3 pound bean sprouts; 3 tablespoons soy sauce; 1 teaspoon chinese five spice powder

Warm up with this hearty Aromatic Beef Stew recipe. Made with canola oil, ground beef, onion and clove garlic. Easy step-by-step instructions included.

This Aromatic Beef Stew relies on simple, everyday ingredients such as canola oil, ground beef, garlic peeled and minced and red chilies sliced. It comes together quickly and makes 4 servings, at about 390 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It works as a light main on its own or as a starter alongside crusty bread, and it's just as good for a cozy night in as it is for feeding a crowd. Leftovers keep well, so it's a smart choice for meal prep too.

Updated Jun 30, 2026

Serves 4 Soups & Stews

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Feel free to swap in similar ingredients you already have on hand and adjust seasoning to taste.

No specific allergen information. Please check the ingredient list for possible allergens.

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Aromatic Beef Stew

Tips for the best results

Variations & substitutions

My Personal Notes

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