How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Armenian Lamb Stew?

You need 7 ingredients. The key ingredients include: 2 lb. cubed lamb (leg or shoulder), 1 medium onion, sliced, 1 green pepper, cut into 1-inch squares, 1 (4 oz.) can mushrooms, and more.

Is Armenian Lamb Stew suitable as soups & stews?

Yes, Armenian Lamb Stew falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Armenian Lamb Stew?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Armenian Lamb Stew Recipe

Name: Armenian Lamb Stew
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 lb. cubed lamb (leg or shoulder); 1 medium onion, sliced; 1 green pepper, cut into 1-inch squares; 1 (4 oz.) can mushrooms; 2 Tbsp. butter; 1 (28 oz.) can whole tomatoes with liquid; 2 tsp. oregano

Armenian Lamb Stew – a delicious recipe with lamb, onion, green pepper, mushrooms, butter, tomatoes. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

2 lb. cubed lamb (leg or shoulder)
1 medium onion, sliced
1 green pepper, cut into 1-inch squares
1 (4 oz.) can mushrooms
2 Tbsp. butter
1 (28 oz.) can whole tomatoes with liquid
2 tsp. oregano

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
749 kcal
Category
Soups & Stews

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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