How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Arkansas Hot Cheese Dip?

You need 9 ingredients. The key ingredients include: 1/2 c. butter, 1 c. grated Cheddar cheese, 1 can tomato soup, undiluted, 2 cans crab meat, and more.

Is Arkansas Hot Cheese Dip suitable as snacks & appetizers?

Yes, Arkansas Hot Cheese Dip falls under the Snacks & Appetizers category and is a great choice for this type of meal.

How do I store leftover Arkansas Hot Cheese Dip?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Arkansas Hot Cheese Dip Recipe

Name: Arkansas Hot Cheese Dip
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/2 c. butter; 1 c. grated Cheddar cheese; 1 can tomato soup, undiluted; 2 cans crab meat; 1 lb. cooked shrimp, chopped; 1 (4 oz.) jar pimentos; 1/2 onion, chopped; 1/2 c. heavy cream; 1 egg, beaten

Arkansas Hot Cheese Dip – a delicious recipe with butter, Cheddar cheese, tomato soup, crab meat, shrimp, pimentos. Easy to follow and perfect for any occasion.

Serves 4 Snacks & Appetizers

Servings: persons

1/2 c. butter
1 c. grated Cheddar cheese
1 can tomato soup, undiluted
2 cans crab meat
1 lb. cooked shrimp, chopped
1 (4 oz.) jar pimentos
1/2 onion, chopped
1/2 c. heavy cream
1 egg, beaten

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
731 kcal
Category
Snacks & Appetizers

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Related Recipes

E-Z Cheesy Nacho Dip
Confetti Bites(Appetizer)
Stuffed Mushrooms
Fruit Dip

Arkansas Hot Cheese Dip

How did you like this recipe?

Frequently Asked Questions